13.50
Tuna jalapenp pepper cream cheese tempura fried serving w. eel sauce & spicy mayo
Lightly battered fried served w. spicy aioli
15.00
Batter dipped shrimp and vegetables served w. tempura sauce
Stuffed with crabmeat cream cheese, tempura fried and lastly drizzled with Japanese mayo, sriracha, eel sauce and scallions
16.00
Served on a bed of freshly cut cucumber, topped with cilantro slices of jalapenos, sriracha and yuzu sauce
Crusted and lightly seared with homemade seasonings, served on a bed of cucumber and served with wasabi aioli
Avocado & crabmeat stuffed with spicy tuna, deep fried serving ban sankan sauce, and spicy mayo
17.00
Pepper tuna, topping w. lump crabmeat cavier sacllion & spring old bag seasoning